Natural Savory Flavors

Processed using plant-based materials or plant proteins as the base, these ingredients deliver rich meat-like or broth profiles to enhance the natural flavors of foods. They can be used as alternatives to MSG and other flavor enhancers, providing a more authentic taste and mouthfeel to soups and broths.

MSG-Free | Non-GMO | Preservative-Free

• Chicken Broth Flavor
• Soy Sauce Flavor
• Garlic Flavor
• Mushroom Flavor
• Broth Flavor
• And More